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Pork Chop on Rice

Pork Chop.jpg

Pork Chop on Rice

Our Pork Chop on Rice is a simple yet incredibly flavorful Vietnamese classic that delivers a satisfying, hearty meal. Imagine a perfectly grilled pork chop, marinated in a blend of savory fish sauce, garlic, and lemongrass, creating a delicious caramelized crust that’s smoky, tender, and packed with flavor. The pork is juicy on the inside, with each bite offering a burst of rich, savory goodness.

 

Served over a bed of fragrant jasmine rice, the pork chop is accompanied by fresh, crunchy vegetables like cucumbers and pickled carrots, adding a refreshing balance to the dish. A side of tangy, slightly sweet fish sauce dressing ties all the flavors together, making each bite a harmonious blend of smoky, savory, and fresh. Whether you're looking for a comforting meal or a taste of authentic Vietnamese street food, Pork Chop on Rice is a must-try that’s both filling and full of flavor.

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